The Falls Restaurant

$69 – 79 pp Function Menu – Dinner

FUNCTION MENU DINNER

3 Course Set Menu

ENTREES
Green Pea and Mint Pancakes, aubergine and red pepper
Smoked Chicken with semi-dried tomato and potato salad
Terakihi with tamarind, tomato, ginger, palm sugar and lychee

MAINS
Corn fed Chicken, sage polenta with corn & pepper salad
Baked White fish, lemon risotto and tomato gremolata
Soy Glazed Chicken, warm egg noodles, spicy fried peanut, lime & coriander dressing
Pea, wild rocket, fresh mint and pecorino risotto (Veg)

DESSERT
Lemon Cheesecake with mango and fig pearls
Chocolate Terrine with plum gel
Lemon Meringue with lemon curd

$69 per person - Alternate drops from 2 options
$79 per person - pre-order from 3 options
Minimum of 30 guests

Terms & Conditions apply.
Menu & prices subject to change at any time without notice

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